Bread Pizza

"Pizza", a great dish originally from Italy. It is one of the most eaten and liked fast food all over the world. Here is a varied  version with bread. Enjoy the crispy base with  any topping of vegetables, meat chunks or cheese. Easy to make and loads of fun in eating it!!

Ingredients:
For base
6-8 bread slices(either flour or wheat)
For topping:

1 large tomato(cut into small pieces)

1 large onion(cut into small pieces)

1 cup shredded cabbage

1 large green capsicum(cut into small pieces)

1/2 cup button mushrooms( cut into very small pieces)
1/2 cup corn kernels

2 table spoon Pizza topping sauce

1 tablespoon mayonnaise
2 tablespoon cheese spread(any flavour)
1/2 teaspoon black pepper powder(kaali mirch)
 3-4 tablespoon Tomato sauce(to spread on the base)
salt according to taste
for garnishing:
grated cheese(mozzarella or cheddar)
tomato ketchup
Method:
In a bowl mix all the vegetables with other ingredients and seasonings.

Vegetable and seasonings mixture

Preheat the oven at 200 degree
Place bread slices on high rack and preheat them too for 5 minutes.
Spread a teaspoon of tomato ketchup first and a tablespoon of topping evenly on each crisp bread slice and top it more with grated cheese.

Pizza topping and grated cheese

Place them in oven and let it bake for 15 minutes at 220 degree.
Crispy Bread pizza is ready. serve them hot with tomato ketchup.

Optional notes:
One can make variations in topping with other vegetables like olives,jalapeno or red bell pepper.
 Also one can add paneer(cottage cheese) to get varieties of toppings for the pizza.
You can make and refrigerate the topping mixture for a day, for this do not add salt otherwise vegetables will tend to loose water.